In September I spent two weeks traveling the country of Georgia. In the weeks leading up to departure one of the most popular questions people asked was why. The short and easy answer was that I wanted to go for the food and wine, but the truth was deeper than that.
Read More...My general philosophy is to take things one day at a time, and recently I’ve been finding joy in remembering and journaling everything I was able to do in the beginning of the year.
Read More...Out of all the places I traveled to in Chile, it’s San Pedro de Atacama that stole the biggest piece of my heart.
Read More...Valparaiso was a dream, and its laid-back vibe set the pace for the rest of my trip. I was there; the only thing on my to-do list was to be there.
Read More...Everything I had done over the past months had been in preparation for this moment, “Bienvenidos a Santiago.” But now what? Read More
Stories from Someplace 